Our Menu

Breakfast Menu
BREAKFAST / BRUNCH
Bacon & Egg Roll with garlic aioli & BBQ sauce $15
Tropical Acai Bowl… locally grown organic banana & acai$18
topped with house made granola, seasonal fruit, chia seeds &
shredded coconut (add nutella or peanut butter $2)
Smashed Avo… on Mad Baker sourdough with crumbled$21
fetta, microgreens & a drizzle of balsamic glaze
Bacon & Eggs…free range eggs poached or fried with$23
crispy bacon on Mad Baker sourdough
(scrambled eggs $3)
French Fruit Toast…served with maple syrup & your choice of$24
mixed berries & yoghurt or crispy bacon
Waffle On…Belgian waffles topped with vanilla ice cream,$24
grilled local organic banana, maple syrup & a sprinkle of crushed
almonds & dark chocolate
Eggs Benny…poached free range eggs on Mad Baker sourdough$24
served with spinach, zesty hollandaise and your choice of
mushrooms or crispy bacon or smoked salmon (add $3)
Mr Beanz…a hot pot filled with homemade beans, spicy$26
chorizo, capsicum & mushrooms topped with a poached egg &
a sprinkle of parmesan, served with a side of sourdough
Veg Out…local avocado, sautéed mushrooms, cherry tomatoes$26
roast pumpkin, spinach and crumbled fetta on Mad Baker sourdough
The Binglish Breakfast…bacon, eggs, mushrooms, homemade$30
beans, spinach, tomato, hash brown, spicy sausage & toast

Extras…
free range egg, tomato, hash brown$3.5
spinach, avocado$5
mushrooms, haloumi, homemade beans$6.5
bacon, smoked salmon, chorizo$7.5
Main Menu
NIBBLES
CRISPY CHIPS with house made garlic aioli$10
SEASONED WEDGES with sweet chilli & sour cream$14
SWEET POTATO CHIPS with house made spicy aioli$15
BAY FRIED CHICKEN STRIPS with house made spicy aioli$19
CRISPY CALAMARI with house made tzatziki & fresh lime$20
TOMATO & BASIL BRUSCHETTA with spanish onion, crumbled fetta & balsamic glaze (gf option)$20
CHEESY NACHOS with house made beans, sour cream, guacamole & corn salsa (gf)$26

MAINS
HEALTHY HABITS mixed greens, quinoa, sweet potato, cherry tomatoes, crispy kale & house made nutty dukkah crusted avocado with a sesame dressing (v)$22
OPTIONS – Add haloumi or lemon pepper chicken$6.5
CREAMY CHICKPEA, PUMPKIN & SPINACH CURRY served with Mad Bakers garlic sour dough (v)$24
BINGIL BO KHO our take on Vietnamese spicy beef stew served with jasmine rice (gf)$27
CHICKEN PARMY topped with our special sauce, bacon, cherry tomatoes & cheese with chips & salad$29
MARY’S HOMEMADE PASTA of the day$28
SPANISH MACKEREL line caught & local, served with chips, crispy salad & house tartare$29
SEAFOOD LAKSA local fish, prawns, calamari in a spicy noodle soup with sprouts & cashews (gf)$30
LOCAL SILKWOOD PORTERHOUSE STEAK with salad, sweet potato chips & house made pepper sauce$44

PIZZA
OPTIONS – Gluten free$5
OPTIONS – Vegan cheese$5
MARGARITAVILLE cherry tomatoes, fresh basil & a drizzle of olive oil$22
TROPICAL BABE pepperoni, pineapple$25
THE FUN GUY mushrooms, black olives, fresh chilli$25
CHEEKY CHICK lemon pepper chicken, cherry tomatoes, fetta, red onion, spinach$27
HERBIVORE pumpkin, mushrooms, capsicum, spinach, caramelised onion, balsamic glaze$26
MEATEOR ham, bacon, pepperoni, spanish onion$27
BICTON CHILL anchovies, olives, chilli, capers, garlic confit, tomatoes, parmesan cheese$28
SUPREMO ham, pepperoni, mushrooms, black olives, roast capsicum, spanish onion$28

BURGERS / TACOS / WRAPS
FALAFEL WRAP pumpkin, spinach, spanish onion, feta & tzatziki with salad or fries$23
FISH TACOS crumbed mackerel, sweet corn salsa, avocado, sour cream, sweet chilli sauce, coriander & lime$23
SPICY FRIED CHICKEN BURGER with avocado, salad & a side of fries$24
BBC BURGER home-made beef pattie, cheese, salad & a side of fries$24
BINGIL BURGER just like the BBC with smoky bacon & egg$28

KIDS MEALS
Fish & chips with tomato sauce$15
Calamari & chips with house made tzatziki$15
Crumbed chicken strips & chips with tomato sauce$15
Take-Away Menu

FROM THE FRYER….
Line Caught local Mackerel$12.5
Chips by the Scoop$8
Potato Wedges Sour Cream & Chilli$12.5
Calamari with Homemade Tzatziki$18.5
Prawn Twister$4
Prawn Cutlet$4

BURGERS….
BBC Beef & Cheese Burger$16.9
Spicy Fried Chicken Burger$18.9
Mackerel Burger$18.9
Bingil Lot Burger with Bacon & Egg$18.9
Felafel Wrap – Roast Pumpkin, Spinach, Feta, Onion, Tzatziki$18.9
Bacon & Egg Roll – BBQ & Aioli Sauce$14

GOURMET PIZZAS….
Vegan Cheese$5
Gluten Free$5
MARGARITAVILLE
– Tomatoes, basil, olive oil$22
TROPICAL BABE
– Pepperoni & Pineapple$25
THE FUN GUY
– Mushrooms, Olives, Chilli$25
CHEEKY CHICK
– Lemon Chicken, Feta, Rocket$27
HERBIVORE
– Veggies & Balsamic Glaze$26
MEATEOR
– Ham, Bacon, Pepperoni, Onion$27
BICTON CHILL
– Anchovies, Capers, Garlic$28
SUPREMO
– Ham, Pepperoni, Veggies$28
Drinks

We have a huge range of herbal teas and coffees. Our coffee beans are grown and roasted locally, on the Atherton Tablelands

Tea

Pot of loose leaf organic tea

Local black, chai, mint, earl grey, chamomile, green, mother earth (fruity blend) or flower power.



Coffee

Espresso, Double Espresso, Flat White, Cappuccino, Long Black, Latte, Macchiato, Mocha, Chai Latte, Wet Chai, Affogato

Bonsoy, Milklab Almond, Oat or Lactose free available


Cold Drinks

We carry an extensive range of smoothies, fresh juices, soft drinks and mineral waters.

Iced Latte

an espresso shot served over ice with milk

Iced Coffee

double espresso over ice topped with milk, ice cream & cream

Mocha Frappe

double espresso, chocolate, ice cream, milk & ice blended

Iced Chocolate

chocolate milk served over ice topped with cream and ice cream

Smoothie

banana, berry or mango & local honey blended with natural yoghurt & milk or
coconut water

Milkshake / Thickshake

Chocolate, Strawberry, Caramel, Vanilla

Freshly Squeezed Juice

apple, orange, watermelon, pineapple, beetroot, carrot, ginger, lemon
(any combination)


Wines

Alcoholic Beverages include in local, imported and craft beers, spirits, liqueurs, cocktails and wine from around the globe

Sparkling

•     Redbank Emily Pinot Noir Chardonnay Brut Cuvée KING VALLEY, VIC
•     Dunes & Greene Moscato
•     Redbank Prosecco KING VALLEY, VIC
•     Dunes & Greene Chardonnay Pinot Noir SOUTH AUSTRALIA

White Wine

•     Marty’s Block Sauvignon Blanc SOUTH AUSTRALIA
•     West Cape Howe ‘Cape to Cape’ Pinot Grigio MOUNT BARKER, WA
•     Opawa Sauvignon Blanc MARLBOROUGH, NZ
•     Forest Hill Vineyard Highbury Fields Chardonnay GREAT SOUTHERN, WA

Rosé

•     La Maschera Rosé LIMESTONE COAST, SA

Red Wine

•     Marty’s Block Cabernet Shiraz SOUTH AUSTRALIA
•     Langmeil Prime Cut Shiraz BAROSSA VALLEY, SA
•     Bleasdale Mulberry Tree Cabernet Sauvignon LANGHORNE CREEK, SA
•     O’Leary Walker Pinot Noir ADELAIDE HILLS, SA


Beers

Tap Beer

•     Rotating selection 360ml/570ml

Light/Mid Beer

•     Cascade, Great Northern Crisp, XXXX Gold

Full Strength

•     Toohey’s Extra Dry, Coopers Pale, Millers Chill, Great Northern, Pure Blonde

Craft/Imported

•     James Squire, Fingle Fin, Fat Yak, Corona, Estrella, Peroni
•     Stone & Wood, Pacific Pale Ale

Matso’s

•     Ginger Beer, Mango Beer

German Beers (500ml Preservative Free)

•     Landbier – Beautiful clear, crisp & easy to drink
•     Landbier Dunkel – Darker, ale like, sweeter & unfiltered
•     Zwick’l – Fermented in the bottle, cloudy, dark & malty
•     Maisel Original – Rich wheat beer, slightly sweet & cloudy
•     Maisel Kristal – Filtered, clear, refreshing, served with lemon
•     Maisel Dunkel – Darker, stronger tasting wheat beer

Ciders

•     Sommersby Apple or Pear
•     Gage Roads Hello Sunshine Apple
•     Premium Cider